Arizona is a state that is renowned for its bold flavors and the number of farm-to-table restaurants in Scottsdale is a testament to that. From The Roaring Fork to Weft & Warp, there are plenty of places to get a taste of the desert. These restaurants are known for their unique American cuisine that incorporates cereals and vegetables used by Native American tribes in the area for centuries. Gertrude's is one of the most popular restaurants in Scottsdale, and it has been serving up seasonally inspired dishes for over a decade.
Their menu combines American favorites with classic cooking techniques and flavors from around the world. You can also find their spirits at several local restaurants, such as Hula's Modern Tiki and Glai Baan. The House Brasserie is another great spot to check out if you're looking for a unique take on modern American cuisine with French influences. This restaurant is located in a quiet corner of Old Town Scottsdale and offers an avant-garde version of American cuisine.
If you're looking for restaurants that take advantage of Scottsdale's five growing seasons and farmers markets, then you should check out Blue Clover vodka. This locally distilled beverage is available at several local restaurants, such as Good Wood Tavern, Craft 64, Fat Ox, and Cactus Jack's. You can enjoy Blue Clover vodka in mixed drinks at the distillery restaurant or with flavors like lime, blood orange, and strawberry. Elements is another great spot to check out if you're looking for American cuisine with touches of Asian influence.
This restaurant offers incredible desert views at the base of the stunning mountain landscape and serves up farm-fresh ingredients made with American favorites. Santé is one of the healthiest destinations in North Scottsdale and it serves up a healthy menu that includes organic options in an elegant biophilic environment. The restaurant's unique New American menu includes the best produce and proteins Scottsdale has to offer with bold and international influences.
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